Reflections on Agriculture as a Cultural Impulse

Towards the 100th Anniversary of Biodynamics

Breast milk – as the first food for the newborn, whether human or mammal – contains all the essential nutrients that the newborn requires. Breast milk…

Pesticides are substances that are used in agriculture and public health to control pests. The word “pesticide” comes from the English pest meaning…

The role of animal-source foods is repeatedly hotly debated in the discussion over environmentally sound and sustainable agricultural production…

Does our gut microbiota impact our thinking?

On 27 September the Goetheanum World Conference 2023 begins! During Michaelmas we will be working at the Goetheanum on the next steps for the future…

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How do consumers perceive biodynamics? Sara R. Jaeger and her colleagues are investigating this question in an as yet unpublished study. The…

Feeling healthy is not just a matter of your physical state but also your mental well-being and spiritual activity. According to the World Health…

How do different farming systems influence soil quality over time? The DOK trial (BioDynamic, BioOrganic, Konventionell (German for conventional))…

A lecture by Ueli Hurter & Jean-Michel Florin

The newsletter from the international professional group "Healing Herbs, Aromatic Herbs and Cosmetic Plants" is out! You will find there insights into…

At long last the Agriculture Conference was able to be held in person at the Goetheanum once more, and was more varied than ever before.

If you put a piece of good quality chocolate in your mouth while holding your nose, you will not taste the chocolate. It merely tastes sweet. Only…