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Online Course

Deepen Biodynamics

Nutrition Department

Vision and Mission

Climate – Resilience – Health

News

05/20/2022

Video: Wine practise meets research

The author and Master of Wine in conversation with viticultural researcher Georg Meissenr

05/20/2022

Towards Quality!

Opening lectures of the Agriculture Conference 2022 accessible for free on YouTube

05/19/2022

Activity Report of the Section for Agriculture 2021

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05/17/2022

First molecular characterization of the properties of preparation 500 (horn manure)

In the present study, a group of researchers investigated for the first time the molecular properties of preparation 500 (horn manure) which is used…

05/07/2022

Tunisia builds on biodynamic olive production for sustainable development of the sector

It is impossible to imagine Mediterranean cuisine without olive oil. Like many countries around the Mediterranean, olive production is an important…

04/29/2022

Biodynamic farming significantly leads to better soil agregate stability and microbiological activity of soil bacteries

A group of researchers lead by Jürgen Fritz of the University of Bonn studied the effect of the biodynamic preparations horn manure and horn silicate…

Athmann et al.

04/08/2022

An update on image forming methods

Image-creating methods contribute significantly to the determination of food quality attributes, as the following abstract shows. The study is…

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03/31/2022

Quality assessment of grape juice using image forming methods

Grape juice produced under biodynamic management ages less quickly – a sought-after quality characteristic. A research group around Jürgen Fritz has…

03/30/2022

Video: The Field of Research Communication

The Section of Agriculture in collaboration with BFDI describes the field of research communication and the role of research within the biodynamic…

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03/10/2022

Scientific facts instead of witchcraft – what's behind Senator Cattaneo's "crusade"?

An interview with Professor Alessandro Piccolo, one of the leading international experts on agrochemistry

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03/07/2022

Video: Biodynamic quality – does it really exist?

Biodynamic quality put to the test – with Jean-Michel Florin

03/03/2022

War in Ukraine

Support options for people affected by war

03/02/2022

The effect of biodynamic preparations on growth and fruit quality of giant pumpkin (Cucurbita maxima D.)

A recently published study of  Edita Juknevičienė et al. (2021) shows a positive effect of the two biodynamic preparations horn manure and horn…

02/15/2022

Book launch: Agriculture Course: The new edition is here!

Presentation of the book and work report of the editors

02/14/2022

Review of the Agriculture Conference 2022 – Quality through biodynamics - perceive, experience, develop

For the second year, the Agriculture Conference at the Goetheanum took place online.Over 650 people from all the continents joined in a varied…

Video: Wine practise meets research

05/20/2022 |   Viticulture

The author and Master of Wine in conversation with viticultural researcher Georg Meissenr

Towards Quality!

05/20/2022 |   LWT-22

Opening lectures of the Agriculture Conference 2022 accessible for free on YouTube

Activity Report of the Section for Agriculture 2021

05/19/2022 |   Activity Report

.

First molecular characterization of the properties of preparation 500 (horn manure)

Created by Laila Grillo | 05/17/2022 |   Research

In the present study, a group of researchers investigated for the first time the molecular properties of preparation 500 (horn manure) which is used…

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Events

The conferences, workshops and colloquia are opportunities for meeting in the Section.

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Thematic areas

Subject and professional groups, main working areas and projects

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Publications

Besides biodynamic agriculture, history, literature recommendations, etc.

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About us

Everything about the Section for Agriculture, the team, international cooperation, recommendations, etc.

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Events

Online course: Nutrition and Biodynamic Food Quality

05/23/2022  – 06/30/2022

Online course from the Section for Agriculture with Dr. Jasmin Peschke and others

 

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Adult Education Programme Module 2: Modelling ways to address Goetheanism and Steiner’s

06/01/2022  – 06/04/2022

TEACHING ANTHROPOSOPHY TODAY

Practices • Challenges • Paradigms For trainers, educators and instructors in Anthroposophic professional and vocational…

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working group on biodynamic fruit production - Summer meeting 2022

07/10/2022  – 07/13/2022

The Summer Meeting 2022 is planned to take place in Germany, Altes Land from

Sunday 10 July 18.00 hrs to Wednesday 13 July 13.00 hrs.

 

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Online course: The farm organism for planetary health

09/12/2022  – 10/05/2022

Online course from the Section for Agriculture with Lin Bautze & Jean-Michel Florin

 

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African biodynamic trainers workshop 2022

10/18/2022  – 10/23/2022

“Learning Biodynamics as a Path of Transformation”

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Online course for biodynamic advisors: How to advice a conversion project for Demeter certification?

11/07/2022  – 12/15/2022

An online course with the Demeter advisor Dr. Reto Ingold. This online course has been developed for the accreditation requirements as Demeter Advisor…

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European biodynamic trainers workshop 2022

11/18/2022  – 11/19/2022

“Learning Biodynamics as a Path of Transformation”

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Latinamerican biodynamic trainers workshop 2022

12/07/2022  – 12/10/2022

“Learning Biodynamics as a Path of Transformation”

 

The workshop will be held in conjunction with the XXXVIII Latin American Encuentro of Biodynamic…

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Agriculture Conference 2023

02/01/2023  – 02/04/2023

Evolving agriculture –

Looking back and looking forward at 100 years of biodynamics

 

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Agriculture Conference 2024

02/07/2024  – 02/10/2024
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Living Farms

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Section for Agriculture

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