We meet one day before the conference to discuss specific topics, learn from each other, and work together towards the future.
The morning program is specifically designed for biodynamic advisors, trainers, and researchers (Invitation by email, please contact us to express interest), while after lunch, the artistic moment will be exciting for anyone who wants to take something away for his/her work or personal development. In the afternoon, we offer space for professional groups or other thematic work meetings. In the evening, we will all come together again for a tasting and simple supper to celebrate biodynamic products and enjoy each other's company in a relaxed atmosphere.
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PROFESSIONAL MEETINGS IN THE AFTERNOON
- Researchers: Part I: Long-term field study - presentations and discussion (15:00-16:30 CET);
Part 2: International Experiment on the BD Preparations (16:45-18:15 CET) with Christopher Brock, Forschungsring e.V., Eduardo Rincón and others (Nordsaal)
- Trainers: Showing each other attention. Open space to further explore discussions started during the morning trainer meeting, with Simone Helmle (Nordatelier, 15:00 -16:30 CET)
Trainers: Integrating the anthropsophical picture of the human being and inner development into training: Conversation space and case clinic, with Anthony Mecca (Holzhaus, 15:00-16:30 CET)
- Economic Circle/Wirtschaftskreis: “From you never farm alone to we never trade alone”: Which (wholesale) trade structures do we recognize as building social trust and promoting health for people and the environment? with Ueli Hurter, Andrea Valdinoci and others (Haldesaal, 13:30-18:30 CET)
- CSA and Community-Supported Economy (CSE) with Richard Michael Pummer, Verein Dorfgarten (Halde Atelier, 15:00-16:30)
- Nutrition: Testing food quality - Introduction in emphatic food testing with Jasmin Peschke (only upon request: register below) (Glashaus Mittelraum15:00-16:30 CET)
- 7 Life processes with Hans Supenkämper und Benno Otter (Holzhaus Atelier, 15:00-17:30 CET)
- Biodynamic Herbalism: Distilling essential oils and therapeutic-quality scented waters with Emanuele Tellini and Marilena Massera (Schreinerei Südsaal rechts, 15:00-17:30 CET)
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BIODYNAMIC MARKET/TASTING: In the evening, you will have the opportunity to bring and present your own products. Contact us for further information: section.agriculture@goetheanum.ch
Save the date and let's promote and strengthen our global biodynamic network. Further details on the professional working meetings will be posted in the coming weeks. We look forward to your participation!
-----------)))))) REGISTRATION HERE --------- PAYMENT HERE (((((((-------------
