Preparations
Los preparados biodinámicos activan los microorganismos en el suelo
Creado por Anna Storchenegger | | Prensa
Jürgen Fritz presenta su modelo explicativo sobre el efecto estadísticamente significativo
![[Translate to es:]](/fileadmin/_processed_/a/7/csm_Bild_Weinbau_eee3eee750.jpg "[Translate to es:]")
The influence of the biodynamic horn silicia (501) preparation on vineyard growth
Creado por Lin Bautze | | Research-Results-Preparations
The new study by Malagoli, M., Sut, S., Kumar, G. et al. on the influence of the horn silica preparation 501 on the plants and berries of grapevines…
First molecular characterization of the properties of preparation 500 (horn manure)
Creado por Laila Grillo | | Research-Results-Preparations
In the present study, a group of researchers investigated for the first time the molecular properties of preparation 500 (horn manure) which is used…
Biodynamic farming significantly leads to better soil agregate stability and microbiological activity of soil bacteria
Creado por Laila Grillo | | Viticultura
A group of researchers lead by Jürgen Fritz of the University of Bonn studied the effect of the biodynamic preparations horn manure and horn silicate…
An update on image forming methods
Creado por Laila Grillo | | Research-Results-Methodology-Comparison
Image forming methods can significantly contribute to determine quality characteristics of food products as the example of rocket shows in the…