Biodynamics: a holistic global approach with positive impact on people, animals and the land
Let's talk about the potential of biodynamic agriculture in viticulture and fruit growing in the light of today's challenges. What are the specifics of the biodynamic approach to medicinal herb and spice cultivation? In this special year 2024 of 100 years of Biodynamic agriculture, we would like to highlight the practical work of the professionals. The professional groups at the Section for Agriculture (Wine, Fruit, Olives, Medicinal Herbs) now invite you to meet one day before the Agriculture Conference at the Goetheanum to exchange specific information on the individual special crops, to get to know each other and to share experiences. Tasting various biodynamic products together will be a highlight of this meeting. Are you an expert in biodynamic wine, fruit, olive or herb cultivation? Save this date for meeting your colleagues!
9:00 - 17:00 CET
Individual professional groups meetings (Program and time slot vary by professional group)
18:00 - 21:00 CET
Dinner and tasting of different biodynamic product (limited places - Professional groups prioritized, by registration with entry fee)
Wednesday, 07. 02.2024
8:30 – 12:00 CET
Contributions from professional groups and exchange between generations: Why we work biodynamically!
The planning is in progress and we will publish more details soon. Registration will be possible by October 2023. For any question, please contact your professional group coordinator or the Section for Agriculture.
You are welcome to express your interest in participating already now: CLICK HERE