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Vom Ernährungssystem zum Ernährungsorganismus

01/30/2024 |   Ernährung
Das neue Handbuch von Dr. Jasmin Peschke

Unser Essen und unsere Lebensmittelauswahl bestimmen, was wir einkaufen und wie wir kochen. Unser Einkauf wiederum beeinflusst, wie die Lebensmittel in der Landwirtschaft erzeugt werden. Im Grunde genommen stehen wir Konsumentinnen und Konsumenten im Mittelpunkt! Ausgehend von unserer Ernährung gestalten wir die Verhältnisse, in denen wir leben. Impulse und Übungen, wie die Transformation gelingen kann, finden Sie hier.

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Section for Agriculture

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About Us

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  • The Glashaus (Glasshouse)
  • Newsletter
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Thematic Areas

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  • Biodynamic Advisors
  • Training
  • Research
  • Sustainable Development
  • Economy Council
  • Preparations
  • Living Farms
  • Seeds
  • Animal husbandry
  • Agricultural Course
  • Interdisciplinary work
  • Theme of the year
  • Biodynamic Viticulture
  • Fruit-production
  • Herb and Medicinal Plants
  • Landscape project
  • Bees
  • Olive Cultivation

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