The Agroecology Science Days tackle the urgent challenges facing food systems by promoting sustainable practices and social equity. The event brings together experts to study how agroecology can…
Agricultural systems are as diverse as the landscapes in which they are embedded. In their latest study, Anil Shrestha and David Horwitz provide an overview of the diversity of ecologically based and…
Fertile soils, biodiversity, healthy food, and cooperative collaboration—these and many other aspects characterize biodynamic agriculture and nutrition, which focus on the health of nature, animals,…
Since 2018, there has been a lively exchange between Heliopolis University in Cairo and the Section for Agriculture at the Goetheanum in Dornach (Switzerland). The initial idea of a biodynamic…
Adama Haya is conducting an online session, to share insights from different farm visits in Italy, Germany and Switerland with the goal to enable more farmers to see their colleagues' best practice…