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  1. Section for Agriculture
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51. Aesthetics and health  
What relationship might exist between quality, beauty (aesthetics) and the microorganisms in our gut?
  • Section for Agriculture
52. Circle of Representatives  
Circle of Representatives At present the circle of representatives consist of 70 people from 18 countries, who, each in their own situation, endeavour to develop bio-dynamic work in connection with…
  • Section for Agriculture
  • About us
  • Partners / Networks
53. Perceiving the farm and farm organism  
In this free online workshop, Jean-Michel Florin and Lin Bautze will together shed light on the topic of perception. We will present theoretical approaches to perception and intuition from…
  • Section for Agriculture
54. Quality and Quantity - Contradiction or Unity?  
Improving the quality of food has been an important aim of biodynamic agriculture and the biodynamic food industry since their inception in 1924. Besides external quality, it was always important to…
  • Section for Agriculture
55. working group on biodynamic fruit production - Winter meeting 2021  
at Dottenfelderhof, Bad Vilbel

CANCELLED
  • Section for Agriculture
56. Manual: Biodynamic Preparation Plant Cultivation  
“In his agricultural lectures “Spiritual Foundations for the Renewal of Agriculture“, Rudolf Steiner repeatedly stresses the importance of a farmer’s relationship with his or her farm, in particular…
  • Section for Agriculture
57. Crossed views on organic to inspire tomorrow  
A round table with seven French speaking organic thinkers : Jacques Caplat, Véronique Chable, Gauthier Chapelle, Jean-Michel Florin, Corentin Hecquet, Sylvie Pouteau ...
  • Section for Agriculture
58. Biodynamic Agriculture & Anthroposophy  
First official online course from the Section for Agriculture with Ueli Hurter & Jean-Michel Florin
  • Section for Agriculture
59. Quality through biodynamics – perceive, experience, develop  
The biodynamic movement is growing throughout the world, but we need to focus on quality in addition to quantity, so that this growth does not become the only aim. How is quality created, encouraged…
  • Section for Agriculture
60. Vision and Mission  
Vision and Mission of the Section for Agriculture Vision Every person can freely and actively join in shaping the biodynamic farming and food culture for the future of the earth and humanity. …
  • Section for Agriculture
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Section for Agriculture

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