Agriculture Conference 2023
Biodynamic agriculture favours adaptive fungal communities
Agroecosystems are managed by humans but remain subject to ecological processes. The type and intensity of management measures have an impact on the…
A Reviewing 99 years of the "Koberwitz impulse"
On the Agriculture Conference 2023
Biodynamics at the Climate Conference
Lin Bautze and Ueli Hurter’s Participation in the COP27 Climate Conference in Sharm el-Sheikh, Egypt, for the Section for Agriculture
European Biodynamic Trainers Workshop 2022 – Report
The European biodynamic trainer and teacher workshop took place from 18-19 November as part of the international biodynamic trainers’ and teachers’…
Differences in stress reaction between biodynamic and conventional vines
In a paper published in 2018, a French research team examined biodynamic and conventional viticulture methods. The researchers, led by Isabelle…
Breathing with the Climate Crisis: online now!
This text calls on you to adopt a new perspective. On our climate. To find hope that we can breathe in health together.
We invite you to the…
African Biodynamic Trainers Workshop 2022 - Report
October 18-22, 2022, we hosted the first ever African biodynamic trainer workshop at a Learning Centre called Kufunda Village in Zimbabwe. 30…
Asia Pacific Biodynamic Conference and Trainers meeting 2022 - Report
The Asia Pacific Biodynamic Conference was held on 20th-23th of October 2022. It was a great success in bringing so many very different people…
Five videos of the agricultural conference as a package
Curved cucumbers also taste good > For Jasmin Peschke appreciating food is an important step towards the avoidance of waste
Around 1.3 billion tons of food are thrown away globally every year – a third of the entire annual food production. Each food item has a history and…
Taschenbuch Neuauflage 2022: "Landwirtschaftlicher Kurs" von Rudolf Steiner
Geisteswissenschaftliche Grundlagen zum Gedeihen der Landwirtschaft –
Komplett überarbeitete Neuauflage nun auch als Taschenbuch
Register now: Biodynamic trainer & teacher conference 2022
One conference at four different times, in four different places, prepared by four different teams
Resilient agriculture in a changing climate
The Section for Agriculture seeks solutions to the global challenges of climate change, contradicting the claim that anthroposophy denies climate…
Report on the online course "Nutrition and biodynamic food quality"
"The course was excellent", was how an Argentinian chef and nutritionist who teaches in biodynamic education summed up her feedback.
The conferences, workshops and colloquia are opportunities for meeting in the Section.
Subject and professional groups, main working areas and projects
Besides biodynamic agriculture, history, literature recommendations, etc.
Everything about the Section for Agriculture, the team, international cooperation, recommendations, etc.
One conference at four different times in four different places - linked through our visions and four online meetings
An online course with the Demeter advisor Dr. Reto Ingold. This online course has been developed for the accreditation requirements as Demeter Advisor…
“Learning Biodynamics as a Path of Transformation”
Evolving agriculture –
Looking back and looking forward at 100 years of biodynamics
We are happy to share with you the main topics we have planned to work on at our meeting on Monday the 6th February 2023, 08:30 - 17:00 CET, UTC +1…
Online basic course from the Section for Agriculture in ccoperation with BFDI and with Ueli Hurter and Christoph Simpfendörfer as course leaders
Online course from the Section for Agriculture with Ueli Hurter and Jean-Michel Florin